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Cheese and Leek Sandwich

Cheese and Leek Sandwich

The simple cheese and leek sandwich is served for lunch or breakfast.
the secret is to use a lot of cheese.

  • good homemade bread
  • a little butter
  • leek

Servings: -

Preparation time: less than 15 minutes

RECIPE PREPARATION Cheese and Leek Sandwich:

Heat a large Teflon pan, meanwhile prepare the sandwich, simply put thin slices of cheese on the bread, as much as possible, no need to grease the bread with anything, then put in the pan a teaspoon of butter and after when it has melted, put the sandwich over it and leave it on each side until it browns well.

Cut some leeks and serve with the sandwich. It can also be served instead of leeks, with Mustar Dijon.

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Video: Ομελέτα. Master Class By Chef Panos Ioannidis (January 2022).